Papua New Guinea

Trinitario cocoa Beans from Papua New Guinea. 64% cocoa content.

Distinct tones of whisky and smoke, combined with an acid cocoa taste, create the body of this chocolate. A bouquet of tobacco and a touch of mushroom complement the other flavours to create a highly individual taste experience, quite unlike any other chocolate.

Almost 85% of Papua New Guinea is covered by tropical rainforest. Much of the enterior is inaccessible because of the rugged terrain and remains unexplored. The country is famous for its biodiversity and cocoa beans are one of its most valuable exports.

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